Value Lunches

Let our chef help select your lunch. Save time and money. Your satisfaction is 100% guaranteed. Each choice served with chef’s choice dessert buffet and full beverage service.

Cold Sandwich Plate.................................. $7.95
Hot Sandwich Plate....................................$8.95
Blue Plate Special......................................$9.95
 (Ask your program manager for the seasonal features)
Chef’s Choice Soup and Sandwich............$8.95
Two Meat Buffet......................................$13.95
 (Chicken, beef or pork, potato or rice, two vegetables, three salads, assorted desserts, rolls, and butter)

Sandwiches and Salads

Deli Sandwich ...........................................$8.95
 Choice of turkey, roast beef, or ham with Tennessee cheddar cheeses. Served with bowls of chips and pasta, vegetable, or fruit salad.
Club Sandwich............................................$9.95
 Smoked turkey, maple bacon, and Tennessee cheddar cheeses served hot on a flaky croissant. Served with bowls of chips and pasta, vegetable, or fruit salad.
Charbroiled Chicken Sandwich.................$9.95
 Tender grilled boneless chicken breast topped with Tennessee cheddar cheeses. Served with bowls of chips and pasta, vegetable, or fruit salad.
Open Faced Roast Beef Sandwich............$9.95
 Premium roast beef and succulent gravy top our special bread. Served with tiny sweet peas, glazed carrots, and mashed potatoes.
French Dip Sandwich.................................$9.95
 Premium roast beef topped with Tennessee smoked white cheese served hot on a fresh hoagie roll with au jus for dipping. Served with oven browned potatoes and fruit salad.
Traditional Chef’s Salad............................$9.95
 Turkey, roast beef, ham, and bacon served on field greens and iceberg lettuce with cucumbers, tomatoes, and garden fresh vegetables. Your salad is topped with Tennessee cheese and croutons and served with rolls, flat breads, and choices of dressing.
Strawberry and Chicken Salad................$9.95
 Field greens and iceberg lettuce with strawberries, spicy walnuts, and garden fresh vegetables are topped with our homemade chicken salad. Served with a honey vinaigrette dressing, rolls, and flat breads.

Enjoy a cup of soup with any sandwich or salad for an additional $1.50 per person.

Served Lunches

Tennessee Chicken ..............................$10.95
 Grilled boneless chicken breast topped with Tennessee Barbeque Sauce, Tennessee cheeses, and thinly sliced tomatoes. Served with mini baked potatoes, garden vegetables, assorted desserts, flat breads and rolls, butter, and a garden salad or soup as a starter.
Chicken and Pasta.................................$10.95
 Grilled boneless chicken breast sliced and served atop linguini noodles lightly tossed in alfredo sauce with broccoli and garnished with peppers and pine nuts. Served with assorted desserts, flat breads and rolls, butter, and a garden salad or soup as a starter.
Sliced Beef with Mushrooms...............$13.95
 Premium beef sliced and served with a homemade mushroom sauce. Served with mini baked potatoes, garden vegetables, assorted desserts, flat breads and rolls, butter, and a garden salad or soup as a starter.

Luncheon Buffets

Barbeque Buffet....................................$10.95
 Your choice of barbeque beef or pork, grilled chicken, barbeque beans, corn, homemade cole slaw, potato salad, potato chips, buns and rolls, sauces, and assorted desserts.
Baked Potato Buffet.............................$10.95
 Chef’s choice of soup, baked Idaho potatoes, chili, bacon bits, sour cream, butter, Tennessee cheeses, diced tomatoes, and chopped onions. Served with three seasonal salads, assorted desserts, rolls, flat breads, and butter. Add oven fried chicken tenders for an additional $2 per person.
Sandwich Builders Buffet......................$10.95
 Generous portions of smoked turkey, roast beef, honey ham, and Tennessee cheeses presented with condiments, sauces, and deli breads. Served with three seasonal salads and assorted desserts. Add hot soup for an additional $1.50 per person.
Gourmet Pizza Buffet............................$10.95
 A variety of hand tossed gourmet pizzas served with pasta primavera, three seasonal salads, and assorted desserts.
Southern Buffet.....................................$12.95
 Oven fried chicken or sliced roast turkey, sliced baked ham, macaroni and cheese, mashed potatoes, green beans, and glazed carrots. Served with three seasonal salads, assorted desserts, rolls, flat breads, and butter. Add sliced London broil for an additional $2 per person.